Still have some squash on hand? Looking for a healthy way to use it up? Wanting to incorporate some of this week’s veggies? This roasted squash arugula recipe is for you! Use the ingredients below and add in some extras like avocados, brussels, and kale!

Recipe from: Minimalist Baker



  • 1 medium acorn quash (or similar winter squash // pick one with green and orange skin)
  • 1 Tbsp avocado or olive oil
  • 1 pinch each salt and black pepper


  • 1 cup balsa