Caramel Apple Dessert Salad: Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -3 or 4 apples, cored and diced -1/2 cup chopped roasted pecans -1/2 cup chocolate chips -1 tsp vanilla extract -1/2 lemon, juiced -1 tsp ground cinnamon -2 [...]
INGREDIENTS: 2 cups chickpea pasta or your favorite pasta Tomatoes 2 cups diced Mushrooms 1 cup chopped Shallots 1 large chopped Leeks 2 chopped Garlic 4 cloves chopped Walnuts 1/4 cup chopped Parsley 1 bunched chopped 1/8 cup green olives chopped White wine 1/8 cup [...]
Apple Blackberry Crumble We can't think of a better way to celebrate the return of blackberries than with this decadent dessert. It's sweet fruitiness is balanced with a tangy whipped cream that makes this a treat to die for. Recipe by: Kate Merker on Country [...]
Did you know mulled wine originated in the 2nd century by Romans who were trying to keep warm in the winter? It's since come to be known as a popular winter holiday drink filled with all your favorite holiday flavors - sweet and savory warming [...]
Is it really Thanksgiving if you're not finishing off your night with pie? We don't think so. This is a delicious winter squash pie everyone is sure to love! Recipe from: Taste of Home INGREDIENTS 1 cup sugar 1 cup mashed cooked winter squash 1 [...]
This is a delightful Thanksgiving side that is so sweet and yummy and it could pass as dessert! And a (mostly) healthy one, too. Recipe by: Tyler Florence with the Food Network INGREDIENTS 12 large sweet potatoes 3/4 cup (11/2 sticks) unsalted butter, at room [...]
This yummy treat is a take on a sweet potato casserole with marshmallows, but this chef thought she'd go all the way and just turn that dish into a real dessert. Recipe by: Jennifer Iserloh with Epicurious INGREDIENTS Batter: 1/2 cup oat flour 6 tablespoons [...]
Have a healthy, simple, and yummy start to your day with this apple crisp yogurt parfait! Recipe by: The Seasoned Mom INGREDIENTS 1 (5.3 oz) container Greek-style plain or vanilla yogurt 1 apple, diced 2 tablespoons granola or other crunchy cereal of choice 2 tablespoons chopped toasted pecans Cinnamon, to taste For [...]
Farro is an ancient grain that's got a wonderful nutty flavor, chewy texture, and a whole lot of fiber. It's a fun grain to use in place of oatmeal and tastes just divine paired with a bit of pureed kabocha, coconut milk, and a few [...]
Braising your eggplant is the perfect way to bring out flavor and create a delicious, hearty, and velvety smooth dish. Pair it with tomatoes, chickpeas, and plenty of spices and you've got yourself an incredibly satisfying, meatless meal! Recipe by: The Mediterranean Dish INGREDIENTS 1.5 lb [...]