This super simple, yummy, and nutritious breakfast idea gives you zero excuse to skip out on your morning meal! Take 5 minutes to prepare before you hit the hay and wake up to a delicious bowl of fruity oats. Recipe by: Leah's Plate INGREDIENTS 1 [...]
This is a delicious way to spice up your green beans! Roast them up with some garlic, almonds, and parmesan and you've got yourself a tasty treat! Recipe by: Jennifer Farley with Savory Simple INGREDIENTS 1/4 cup slivered almonds 1 pound green beans, trimmed 3 cloves garlic, sliced 2 tablespoons extra virgin olive oil 1/2 teaspoon kosher [...]
Cauliflower rice a light, low-carb, paleo-friendly side dish and it's all the rage these days. But whether or not you're into all that it certainly is tasty twist on traditional grain rice! Twist things up even more with this delicious, garlicky, lemony Mediterranean rice. Recipe [...]
This broccoli salad is easy to prepare and full of a wonderful mix of flavors and textures. It's the perfect snack or lunch for warm summer days! Recipe by: Kate from Cookie and Kate INGREDIENTS 1 pound broccoli florets (from 1 ½ pounds broccoli stalks), thinly sliced and [...]
Highlight the sweet and subtle flavor of halibut with a smoky homemade Romesco sauce that is to die for! We love all different kinds of Romesco sauce and hope you enjoy this on your halibut Recipe by: Cooking Light January 2011 - Tiffany Vickers Davis [...]
Fingerling potatoes are a family of heritage potatoes that naturally grown much smaller than conventional potatoes. They have an elongated and a slightly knobbly shape, that resembles fingers. These little potatoes are extremely flavorful, they are waxy , starchy and colorful, from creamy white, orange [...]
Roasting beets and tossing them in this vinaigrette with candied nuts…it totally changes your perspective on beets. Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Recipe by: Julie Ingredients: 2 bundles of golden beets (about 10-12 beets), cut in half* 1 [...]
Mandarin orange, apples, cranberries, feta cheese, with candied almonds all covered in a delicious orange poppyseed dressing. Course: Salad Cuisine: American Servings: 4 - 6 as a side Calories: 371 cal Author: Chelsea's Messy Apron Ingredients: Salad: 1 cup sliced almonds 1/4 cup + 2 [...]
A delicious, simple, and quick lemon poppyseed broccoli salad. Broccoli, dried cranberries, sunflower seeds, sharp cheddar cheese, and sliced almonds with a delicious creamy lemon poppyseed dressing. Ingredients: Salad: 4 heads fresh broccoli ~4 & 1/2 - 5 cups 3/4 cup dried cranberries 1/2 cup sliced almonds 1/2 cup toasted and salted sunflower [...]
This celery salad recipe will surprise you! Crisp celery, toasted almonds, dates and Parmesan combine to create an irresistibly fresh salad. Prepare the celery and place it in the ice bath (step 1) before you start working on the remaining ingredients. Recipe yields 4 side [...]
