Quinoa Confetti Salad with Sugar Snap Peas

2020-01-24T19:24:15+00:00

This is a wonderful filling, yet light salad filled with veggies and plant-based protein. It's great for on-the-go lunches, easy dinners, or potlucks. Recipe by: Kare with Kitchen Treaty INGREDIENTS 1/2 cup dried quinoa (about 1 1/2 cup cooked) 2 cups sugar snap peas 1/2 [...]

Quinoa Confetti Salad with Sugar Snap Peas2020-01-24T19:24:15+00:00

German Red Cabbage

2020-01-23T19:56:17+00:00

Cabbage contains all sorts of antioxidants that are great for maintaining a healthy body and reducing inflammation. And this comforting, traditional German cabbage recipe is just what you need to have you gobbling up all those lovely nutrients by the fork full. Recipe by: Jeannette [...]

German Red Cabbage2020-01-23T19:56:17+00:00

Broccoli Cheddar Soup

2019-11-01T16:06:24+00:00

I'm pretty sure a broccoli cheddar soup is one of the very best ways to put your broccoli to use. It's creamy, comforting, warming, and packed with veggies and all kinds of delicious spices. Recipe by: Chelsea's Messy Apron INGREDIENTS 7 tablespoons unsalted butter, separated [...]

Broccoli Cheddar Soup2019-11-01T16:06:24+00:00

Zucchini Fritters

2019-08-29T21:08:04+00:00

This super yummy fritter recipe should be a staple all summer long! It's crunchy, savory, simple, and so easy to make. Recipe by: Natasha from Natasha's Kitchen INGREDIENTS 2 lbs zucchini - about 2 large or 5 medium 1 tsp plus 1/2 tsp salt 2 large [...]

Zucchini Fritters2019-08-29T21:08:04+00:00