Tangy Tangelos or Sweet Cara Cara Navels – L&C Smith Groves
First Harvest Celery – MG Farms
First Harvest Brussels Sprouts – MG Farms
Red Russian or Dino Kale – Martinon Farms
Sweet Strawberries – Rancho La Familia
First Harvest Cauliflower – MG Farms
First Harvest Romaine Lettuce – Martinon Farms
Leek Bundles – Martinon Farms
Sunflower Microgreens – Gracious Greens
Organic Meyer Lemons – Encino Grande Ranch
Sweet Melogold Grapefruit – L&C Smith Groves
(All items subject to change based on availability)
Please recycle your empty box at this time.
Wild Rice with Leeks and Fresh Herbs
Asian Orange Sesame Cauliflower
Crispy Asian Brussels
Brussels Sprout Tacos
Coconut Soba Noodles with Ginger Kale
Strawberry Fields Salad
Red Lentil Dahl with Coconut Milk and Kale
Vegan Cauliflower Taco Bowls with Creamy Cilantro Ranch
Fruits & Veggies Storage Tips: Refrigerate all items as soon as possible. All items will remain fresh when following these tips!
Cauliflower – Wrap tightly with saran or baggie store in crisper
Romaine – Rinse. Store in roomy bowl lined with slightly damp paper towels. Cover and place in fridge.
Brussels – Store in a baggie in crisper.
Sugar Snap Peas – Store in a baggie in crisper.
Oranges, Lemons, Grapefruit – Store on counter top 2-3 days or in crisper.
Celery – Rinse. Wrap tightly with aluminum foil and store in crisper.
Strawberries – Refrigerate immediately. Do not rinse till ready to eat.
Kale – Rinse. Store in a sealed produce bag in crisper.
Leeks – Rinse. Cut off Greens. Store in baggie in crisper.
Microgreens – Store in a dark location or in a paper sack in refrigerator. Light sensitive.