Arugula Watermelon Salad with Feta and Jalapeño Recipe by Jennifer Bennett / SLO Veg Ambassador / Recipe Creator Instagram link click > here Ingredients : -1 jalapeno, thinly sliced -1 pack of arugula -1/2 seedless watermelon, diced -1 block feta -salt and pepper -olive oil [...]
This recipe puts a whole new spin on the word sandwich. It's packed with all sorts of unique ingredients missing from your run of the mill sandwich. It's got capers, fennel, white wine vinegar, olives, and so much more (not to mention both tuna and [...]
This is a wonderful side salad that's bursting with flavor from a rather unique dressing made of garlic, buttermilk, mayo, fresh herbs, and lemon juice. Recipe by: Ninebark INGREDIENTS 2 heads of broccoli, florets separated, stems peeled and reserved Kosher salt 3 tablespoons olive oil [...]
This is the perfect autumn salad. Roasted squash paired with berries, arugula, and goat cheese, then drizzled with olive oil and a touch of apple cider vinegar. It's satisfying in every way! Recipe by: Amy Chaplin with Epicurious INGREDIENTS 1 medium acorn squash (1 1/2 [...]
This light and refreshing salad offers the perfect medium to enjoy a handful of blackberries. Drizzle on the citrus-y vinaigrette and you've got yourself a lovely little snack or appetizer. Recipe from: Gimme Some Oven INGREDIENTS SALAD INGREDIENTS: baby arugula leaves fresh blackberries crumbled gorgonzola [...]
Yummy, healthy, and easy to prepare! In need of a delicious, artisan fruit vinegar for a dressing? Check out the SLO Veg Marketplace to shop Chaparral Gardens fruit vinegars! Recipe from: Christine Laba from Taste of Home 4 cups fresh arugula or baby spinach 4 [...]
This recipe sounded so yummy paired fresh with our sushi grade albacore tuna and meyer lemons! Author: Heather Christo Prep time: 10 mins Cook time: 2 mins Total time: 12 mins Serves: 2-4 Ingredients Seared Tuna Salad 1 pound sashimi grade tuna steaks 3 tablespoons sesame seeds 1 tablespoon olive oil Six [...]
This refreshing Thai-style salad with greens, herbs, veggies and shrimp, all tossed in a delicious cashew dressing. Recipe by: Gina Homolka for Skinnytaste INGREDIENTS: For Spicy Cashew Dressing: 1 tablespoon olive oil 3 tablespoons lime juice ¼ cup whole roasted, salted cashews ¼ teaspoon red pepper flakes [...]
Still have some squash on hand? Looking for a healthy way to use it up? Wanting to incorporate some of this week's veggies? This roasted squash arugula recipe is for you! Use the ingredients below and add in some extras like avocados, brussels, and kale! [...]
Recipe inspired by: Jamie Oliver Serves: 2 Ingredients: Ingredients 6 oz dried linguine sea salt and freshly ground black pepper olive oil 2 cloves of garlic, peeled and finely sliced 1 fresh red chili, deseeded and finely sliced 8 oz raw peeled king prawns (leave [...]