This recipe sounded so yummy paired fresh with our sushi grade albacore tuna and meyer lemons!

Author: Heather Christo
Prep time:  Cook time:  Total time:  
Serves: 2-4
Ingredients
  • Seared Tuna Salad
  • 1 pound sashimi grade tuna steaks
  • 3 tablespoons sesame seeds
  • 1 tablespoon olive oil
  • Six cups baby arugula
  • Lemon Caper Dressing
  • 1 large shallot, minced
  • 3 tablespoons lemon juice (plus the zest of 2 lemons)
  • 3 tablespoons olive oil
  • 1 fresno chili, thinly sliced
  • 1 tablespoon capers
  • 2 tablespoons minced chives
  • kosher salt

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*The featured image is a free stock photo meant to represent this dish.