This meal has it all! Cruciferous veggies, plant based protein, fresh herbs and spices, and the most wonderful creamy miso dressing. Recipe by: Chris Morocco INGREDIENTS ½ pound brussels sprouts 2 teaspoons coriander seeds 2 small heads of broccoli (about 1 pound total), cut into [...]
A delicious, nutritious, vegetarian stir fry that's filled to the brim with greens! Recipe by: Donna Hay with Life in Balance INGREDIENTS 2 tablespoons peanut oil 1 tablespoon finely shredded ginger 2 cloves garlic, thinly sliced 2 bunches asparagus, sliced 2 green onions (scallions), sliced [...]
Another amazing recipe from Damn Delicious. I really can't get enough of anything that includes ramen, and this dish is no exception. It's an explosion of flavor. I also wanted to throw it out there that you can easily make this dish vegan, if you [...]
I love almost every recipe from this food blogger, so I'm not surprised this is another fantastic one. This yummy Thai-inspired vegan dish is so packed with flavor, it's sure to end up on your dinner menu more than once. Enjoy it on its own, [...]
This mouthwatering dish is recommended by one of our own at SLO Veg, Bartimeaus. He just so happens to be a trained chef, so we know this is one is gonna be worth trying. It's a little unique, in that it's not very saucy like [...]
It's hard to imagine that such a simple recipe of roasted veggies could be so delicious. But my goodness, this seriously is! And it's ready to throw in the oven in just 5 minutes. It's such a delightful way to enjoy your carrots, broccoli, and [...]
Low carb, gluten-free, keto friendly egg rolls! Just without the wrap.. If you're looking for another good way to use your cabbage, this recipe will help you out. It's so yummy! Recipe from: London of Evolving Table Ingredients 2 Tbsp. Olive oil divided 1 lb. ground turkey or beef 93/7 [...]