I love almost every recipe from this food blogger, so I’m not surprised this is another fantastic one. This yummy Thai-inspired vegan dish is so packed with flavor, it’s sure to end up on your dinner menu more than once. Enjoy it on its own, over rice, or with some noodles.

Recipe from: Minimalist Baker

INGREDIENTS

TEMPEH
  • 8 ounces tempeh (we like Tofurky brand // ensure gluten-free friendly if needed // ensure grain-free if needed // opt for