Celery root (aka celeriac), is probably one of the least pretty vegetables out there. But don't let it's appearance fool you -- you can make some truly delicious dishes with it! Take this potato and celery root gratin for example. I'm drooling just looking at [...]
A soup perfect for anytime of the year! It's light, comforting, nourishing, and is packed with immune boosting ingredients like ginger, garlic, and onion. Recipe from: Jessica at The Forked Spoon Ingredients: 1 tbsp olive oil 3 shallots, diced 1 bunch green onions, chopped, green and white divided 4 cloves garlic, minced 2 tbsp ginger, fresh, minced 5.5 cups low [...]
Salads are fantastic especially when you add the fresh citrus taste of an orange with the crisp crunch of kale. This salad is super light and so refreshing! Recipe by: Amanda M Ingredients: Vinaigrette: 1/2 Shallot peeled and minced 1 clove garlic peeled and minced 1 Tablespoon fresh squeezed orange juice 1 teaspoon stone-ground [...]
Chicken so full of flavor, yet so simple, that these need NO marinading. Servings: 6 thighs Author: Karina - Cafe Delites Ingredients: 6 chicken thighs (bone in and skin on) 1/3 cup rice wine vinegar 1/4 cup soy sauce 3 tablespoons honey 2 tablespoons brown sugar (or coconut sugar) 2 tablespoons pure sesame oil 4 cloves garlic , crushed 1 teaspoon crushed ginger (fresh) 2 bunches of baby bok [...]
Every ingredient in this dish compliments the other flawlessly. This sweet, creamy, cheesy butternut squash gratin will blow you away. Recipe from: Rachel at Yummy Noises Servings: 4 to 6 Ingredients: 1 bunch rainbow chard* (about 12 oz) 1 lb butternut squash, peeled, seeded and cut into ¾ inch cubes 2 Tbsp olive oil 1 tsp fresh [...]