A soup perfect for anytime of the year! It’s light, comforting, nourishing, and is packed with immune boosting ingredients like ginger, garlic, and onion.
Recipe from: Jessica at The Forked Spoon
- 1 tbsp olive oil
- 3 shallots, diced
- 1 bunch green onions, chopped, green and white divided
- 4 cloves garlic, minced
- 2 tbsp ginger, fresh, minced