Salads are fantastic especially when you add the fresh citrus taste of an orange with the crisp crunch of kale. This salad is super light and so refreshing!
Recipe by: Amanda M
- 1/2 Shallot peeled and minced
- 1 clove garlic peeled and minced
- 1 Tablespoon fresh squeezed orange juice
- 1 teaspoon stone-ground mustard
- 3 Tablespoons white balsamic vinegar