Tomato Galette Recipe by Jennifer Bennett SLO Veg Amabassador / Recipes Instagram link click > here Ingredients : -4 large tomatoes -2 premade pie crusts -1 Boursin cheese (I used chive and shallot flavor) -olive oil -fresh basil -Salt and pepper Directions: -Preheat oven to 425. [...]
Cauliflower Parmesan Recipe by Jennifer Bennett SLO Veg Amabassador / Recipes Instagram link click > here Ingredients: -1 large head of cauliflower, cleaned and cut into steaks or large chunks - 1 small can of tomato sauce - 1 cup shredded mozzarella -1 cup shredded or [...]
Fully Loaded Nachos with Tomatillo Avocado Salsa You truly can't ever go wrong with a delicious platter of vegetarian nachos. This nacho recipe is fully loaded and has an extra kick of flavor and spice coming from a tasty tomatillo avocado salsa. It's the perfect [...]
In need of a simple weeknight dinner that doesn't compromise on deliciousness? These tasty zucchini boats are just what you're looking for! Just 10 minutes of prep and 40 minutes of bake time and you've got a wonderfully cheesy, low carb meal that's ready to [...]
This fun Asian-inspired recipe is healthy, simple, and as a plus it teaches you how to make your very own delicious teriyaki sauce! It's also entirely customizable. Add in whatever veggies you've got on hand! Recipe by: Kelly Kwok from The Recipe Critic INGREDIENTS 1 [...]
This is a delightful medley of sweet and savory flavors. Roasted sweet potatoes, pears, and onions pair wonderfully together in this festive vegan side dish. Recipe by: The Good Housekeeping Test Kitchen INGREDIENTS 2 Bartlett pears, about 14 oz, cored and cut into wedges 2 [...]
This spaghetti squash recipe is cheesy, creamy, garlicky, and oh-so-comforting! Recipe by: Jenn Laughlin on Peas and Carrots INGREDIENTS 1 medium spaghetti squash (approx. 2-3lbs) 2.5 TBSP minced garlic 1 tsp avocado oil or olive oil 5 oz fresh spinach chopped 1/2 cup heavy cream [...]
This cod recipe is bursting with flavor! Coat the cod in garlic, lemon-butter, and some spices, bake for 15 minutes, and you've got yourself an incredibly tasty meal! Recipe by: The Mediterranean Dish INGREDIENTS 1.5 lb Cod fillet pieces (4–6 pieces) 5 garlic cloves, peeled and minced 1/4 [...]
Baked Peaches and Cream Oatmeal is the perfect healthy, hearty, warm breakfast to get your day started! Prep Time: 15 mins Cook Time: 40 mins Total Time: 55 mins Servings: 6 Ingredients: 3 cups oats 2 teaspoons baking powder 1 teaspoon ground cinnamon 1 teaspoon ground ginger 2 eggs 1 cup coconut milk from the can ½ cup maple syrup 1 cup peaches, [...]
The Verde on the succulent Swordfish comes from the cilantro and chili marinade and a silky avocado mayonnaise. Recipe by Giovanni's Fish Market & Grotto Morro Bay Click here for link: https://www.giovannisfishmarket.com/seafood-recipes/grilled-swordfish-verde.aspx Ingredients: 1 cup thinly sliced green onions ¾ cup (packed) cilantro leaves 3 tablespoons [...]