Green Bean and Grilled Citrus Salad Recipe by Jennifer Bennett SLO Veg Ambassador / Recipes Instagram link click > here Ingredients: -2 cups green beans, ends trimmed and blanched -1 grapefruit, peeled and cut into rounds -1 orange or 3-4 mandarins, peeled and cut into rounds [...]
INGREDIENTS: 1 cup broccoli flowers &. Cauliflower florets steamed 1/2 cup vegan mayonnaise (use regular mayonnaise if you don’t have a vegan option) 2 cups roasted potatoes cut into 1 inch squares Juice of 2 lemons zest of 2 lemons 4 tablespoons fresh rosemary chopped [...]
Highlight the sweet and subtle flavor of halibut with a smoky homemade Romesco sauce that is to die for! We love all different kinds of Romesco sauce and hope you enjoy this on your halibut Recipe by: Cooking Light January 2011 - Tiffany Vickers Davis [...]