Heart Shaped Vegetable Pancakes DRY MIX • 1 1/2 cup all purpose flour (for a gluten free option use sprouted chickpea, cassava, einkorn flour or oat flour.) • 2 eggs for non vegan option • 2 tsp baking powder • 4 tbsp corn starch or [...]
Jalapenos are a terrific way to add a little extra flavor to your dish. In this delicious comforting recipe you get to choose what level of spice you want to take it to. For a mild chili stick with just one small jalapeno and remove [...]
This recipe sounded so yummy paired fresh with our sushi grade albacore tuna and meyer lemons! Author: Heather Christo Prep time: 10 mins Cook time: 2 mins Total time: 12 mins Serves: 2-4 Ingredients Seared Tuna Salad 1 pound sashimi grade tuna steaks 3 tablespoons sesame seeds 1 tablespoon olive oil Six [...]
Recipe adapted from: Love Beets Prep Time: 10 minutes Serves: 6 A unique, healthy, and delicious way to enjoy your beets! INGREDIENTS ¼ cup avocado oil or extra-virgin olive oil 1 large sweet onion, diced small 4 carrots, diced small 5 cloves garlic, minced 1 [...]
Positively loaded with garlic and spices - please don't forget the fresh, un-buttered bread, you will definitely need it! Normally served as an entree, this recipe makes enough for two main meal servings. Ingredients: 18-20 king prawns heads discarded peeled deveined tails intact 1/4 [...]
Try this spicy and flavorful Thai Celery Salad. Celery, cilantro, and scallions make a delicious and healthy base for this vegan dish. Ingredients: 4 celery stalks, ends trimmed and sliced on a diagonal 1 scallion, thinly sliced and green parts only 1 teaspoon jalapeno or fresno chili, thinly sliced and seeds removed [...]