Sweet and crunchy massaged kale salad Author: Jennifer Bennett Instagram Link Total Time: 5 Minutes Yields: 4 Servings Ingredients: 4 cups dino kale 1 tb good quality olive oil 1 tb balsamic vinegar 2 tb golden raisin 2 tb pepitas (roasted pumpkin seeds) Steps 1. In a large bowl, pour olive oil over kale [...]
Roasted brussels sprouts are always a tasty treat, but a bit of red onions, butter, raisins, and almonds thrown into the mix brings this dish up to a new level! Recipe by: The Good Housekeeping Test Kitchen INGREDIENTS 2 lb. Brussels sprouts, halved 2 red [...]
This Moroccan salad is unique, has a nice little kick, and is fast and easy to make. Recipe from: Susan Feniger at Food & Wine INGREDIENTS 1/4 cup harissa 2/3 cup fresh lemon juice 1/2 cup extra-virgin olive oil Salt Freshly ground pepper 4 pounds [...]
Tender leaves of cabbage stuffed and rolled with beef, garlic, onion and rice; simmered in a sumptuous, velvety tomato sauce. The preparation time entirely depends on which method you use to soften your cabbage leaves. It can be anywhere from 30 minutes to an hour [...]