Tangelos taste like a yummy mix of sweet tangerine and tart grapefruit (because that's what they are!), making for a unique, complex, and very satisfying marmalade. Recipe by: Carrie Purcell on Country Living INGREDIENTS 3 lb. tangelos 1 vanilla bean 4 c. sugar 1 c. water 1/2 Granny Smith apple [...]
Just because it's the middle of winter doesn't mean we can't still enjoy a nice refreshing popsicle! ...Right? Recipe by: Jamie Geller INGREDIENTS 3 cups apple juice 1 cup simple syrup 2 kiwi, sliced ½ cup pomegranate seeds For full recipe click here. The featured [...]
This lovely salad with delicate butter lettuce, a fruity burst of pomegranate and apples, a dash of walnuts, and a drizzle honey mustard vinaigrette is a delight for your palate! Recipe by: Robert Aikens with Bon Appetit INGREDIENTS Vinaigrette: 2 tablespoons cider vinegar 1 tablespoon [...]
This vibrant salad is bursting with both color and flavor! It's a beautiful side that's packed with nothing but fresh, healthy ingredients. Recipe by: A Couple Cooks INGREDIENTS 2 bunches curly kale 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard 1/2 teaspoon maple syrup ½ teaspoon chili powder [...]
A sweet honey mustard dressing drizzled over spicy kohlrabi stems and the unique anise-like flavor of fennel paired with apple slices, walnuts and blue cheese. This salad is so good it'll even have all the non-salad eaters out there excited to give it a try. [...]
It's a little easier to get out of bed in the mornings when you've got something good to look forward to. Like this apple crisp parfait that's so good it'll feel like you're starting the day with dessert. This recipe is sure to give you [...]
There’s a mix of roasted ingredients like acorn squash, roasted onions, and roasted halloumi cheese. And a mix of raw things: thinly sliced kohlrabi, carrot ribbons, micro greens, and of course the pomegranate arils. The combination of roasted and raw elements makes this so hearty [...]
Refreshing and crisp, this citrusy salad tossed in a tangy grapefruit vinaigrette is perfect for serving at a potluck. The acid in the grapefruit and lemon will keep the apple from turning brown, so the salad can sit at room temperature for a few hours. [...]