Kohlrabi & Carrot Fritters with Crusted Cowboy Alioli Kohlrabi Fritters 2 kohlrabi 1 carrot 1 Rosemary Farm egg ¼ teaspoon California Wine Poppers Crusted Cowboy Blend ¼ teaspoon cayenne ½ cup grapeseed or vegetable oil (enough for ¼-inch depth in a large skillet) Cut the [...]