The best way to increase the shelf life and keep onions fresh is to store them whole. Place them in a well ventilated cool dark place. Onions will start to sprout and rot if exposed to too much moisture and light. You can store [...]
Asian Inspired Chicken Salad: Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: - 1/2 cup shredded rotisserie chicken -4 cups salad mix of choice -1 bag broccoli slaw -1 can mandarin oranges (drained) -1 cup crunchy chow mein noodles -1/2 cup [...]
Creamy Cucumber Radish Salad Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -1 english cucumber, sliced into extra thin rounds -5 radishes, sliced into extra thin rounds -2-3 tb sour cream -2-3 tb olive oil -2 tb red wine vinegar [...]
Massaged Kale Salad This recipe knows just how to spice up that bunch of kale you've got sitting in your fridge! Kale is one of the healthiest greens out there, so making sure it's a part of your regular diet is pretty important. But you've [...]
Lentils and mushrooms add a delightful meaty texture to this vegetarian take on shepherd's pie. It's a savory and filling meal that's easy to prepare ahead of time. Recipe by: Bon Appetit INGREDIENTS Topping 3 pounds russet potatoes, unpeeled 3 pounds Yukon Gold potatoes, unpeeled [...]
You can never go wrong with fajitas, can you? It's ALWAYS a delicious meal and this week's bell peppers are perfect for it! Recipe by: Julie Sterchi with Taste of Home INGREDIENTS 4 tablespoons canola oil, divided 2 tablespoons lemon juice 1-1/2 teaspoons seasoned salt [...]
Kacey's savory sauces are an incredible vegan alternative to traditional cheeses. The Original Queso is a wonderful addition in this scalloped potato recipe. This is just one of many ways to put these savory sauces to good use! Recipe by: Kacey Skinner from Kacey Cakes [...]
Fava beans are an ancient member of the pea family. They're buttery, nutty, and are absolutely delightful in this pasta primavera. This dish is creamy, full of flavor, light, and oh so delicious. Recipe from: Dawn Perry at Bon Appetit INGREDIENTS 3 spring onions, bulbs [...]
A savory, comforting, creamy, cheesy veggie casserole that just so happens to be vegan and gluten-free. It's flavorful, nutrient-dense, and quite easy to make. Recipe by: Nisha at Rainbow Plant Life Ingredients Vegetable Mixture 8 ounces of mushrooms, sliced 2 small onions, thinly sliced One [...]
This is a simple, classic, and oh so satisfying meal that everyone loves. You can easily toss all the ingredients in the slow cooker before work and come home to absolutely delicious and hearty dinner. What a great way to wind down from the day. [...]