A great, easy and flavorful side dish or snack. Try Kohlrabi in the air fryer! Peel your kohlrabi Slice thinly (about 1/4-1/8" if possible) Toss in a bowl with a drizzle of olive oil & a teaspoon of your favorite seasoning. I used California [...]
Air Fryer Kohlrabi Fries With Herb Aoili 2 lbs. 4 ounces Kohlrabi, tops removed, peeled, cut into 1 tablespoon Lone Oak Olive Oil 1/2 inch wide kohlrabi pieces 1 teaspoon garlic powder 1 teaspoon onion powder 1/4 teaspoon smoked paprika 1/4 teaspoon cumin powder 1 [...]
Kohlrabi & Carrot Fritters with Crusted Cowboy Alioli Kohlrabi Fritters 2 kohlrabi 1 carrot 1 Rosemary Farm egg ¼ teaspoon California Wine Poppers Crusted Cowboy Blend ¼ teaspoon cayenne ½ cup grapeseed or vegetable oil (enough for ¼-inch depth in a large skillet) Cut the [...]
This recipe turns a very unusual ingredient (kohlrabi) into something that is familiar to all of us -- fries! It's super simple, quick, and delicious! Recipe by: Keri Glassman from the Rachael Ray Show INGREDIENTS 2 kohlrabi roots, stems and leaves removed 1 teaspoon olive [...]
A wonderful savory snack or appetizer everyone will enjoy! Recipe by: Lisa from Healthy Nibbles INGREDIENTS Sumac Yogurt Sauce 1/3 cup (70g) sour cream 1/3 cup (70g) yogurt 1 tablespoon lemon juice zest from 1/2 lemon (about 1/2 teaspoon) 1 tablespoon olive oil 1/2 tablespoon [...]
No more scouring various restaurants for the perfect Korean beef taco - this recipe will teach you how to enjoy these flavor packed tacos from the comfort of your own home. You're bound to blown you away with this wonderfully marinated beef and pickled cabbage [...]
A sweet honey mustard dressing drizzled over spicy kohlrabi stems and the unique anise-like flavor of fennel paired with apple slices, walnuts and blue cheese. This salad is so good it'll even have all the non-salad eaters out there excited to give it a try. [...]
There’s a mix of roasted ingredients like acorn squash, roasted onions, and roasted halloumi cheese. And a mix of raw things: thinly sliced kohlrabi, carrot ribbons, micro greens, and of course the pomegranate arils. The combination of roasted and raw elements makes this so hearty [...]