This is a fun and light vegan dish that's full of flavor and fresh, healthy ingredients. This recipe makes it easy to get in a full range of nutrients that are loaded with anti-inflammatory and alkalizing properties. Recipe by: Vegetarian Times INGREDIENTS 1 cup [...]
Simple, fresh, whole ingredients go a long way in this recipe. Brussels, leeks, garlic, lemon, and Parmesan are all you need to give this dish a wonderful, complex flavor. Recipe by: Claire Saffitz with Bon Appetit INGREDIENTS 1 pound brussels sprouts 1 large leek, white [...]
The authors of the this vegan cabbage filled soup couldn't decide whether to consider it a stew or soup, so it became a stewp! It's filling and savory qualities will have you feeling satisfied for hours. Recipe by: Delicious Living INGREDIENTS 1/2 oz dried porcini mushrooms 3 cups boiling [...]
A light and refreshing salad with julienned zucchini, pomegranate seeds, garlic, and more! Recipe by: The Whimsical Wife INGREDIENTS 4-6 medium zucchini's, peeled into ribbons 1/2 pomegranate, seeds set aside 3 tablespoons slivered almonds, toasted Juice of 1/2 lemon 3 tablespoons olive oil 1 clove [...]
This breakfast parfait is a treat! Yogurt topped with antioxidant-rich pomegranate seeds, pumpkin seeds, and granola. Can't go wrong with a breakfast like that! Recipe by: Jar of Lemons INGREDIENTS 1/2 cup plain greek yogurt 1/4 cup granola 1/4 cup pomegranate arils 2 Tbsp pumpkin seeds For full recipe click here. The featured [...]
It's acceptable to eat breakfast anytime of the day, right? Because this breakfast bowl is so delicious you'll want to eat it all day long. Its loaded with sweet potatoes, avocados, eggs, greens, and all kinds of other savory ingredients. Recipe by: Brandon Harman on [...]
Freshly picked pears combined with a sweet, silky, creamy custard pie. What a delicious treat! Recipe by: Sarah Welch from Dinner at the Zoo INGREDIENTS 4 firm pears of any variety cored, peeled and thinly sliced 1/4 cup of unsalted butter melted 3 eggs 3/4 cup milk 1/4 teaspoon kosher salt 1/3 cup granulated sugar 1/3 cup all purpose [...]
You won't regret trying out this Mediterranean stuffed eggplant recipe! It's such a simple, flavor-packed one -- and the best thing about it? There's not a single unhealthy ingredient in it! All veggies, spices, and plant-based ingredients. Recipe by: Simply Quinoa INGREDIENTS 1 eggplant 2 tablespoons olive oil divided [...]
Roma tomatoes are back in season! Woohoo!! Roma tomatoes are known for their thick meaty, texture that makes them perfect for tomato sauces and pastes. Though they are rich in flavor, they are not as juicy as slicing tomatoes - and that makes them great [...]
Fava beans are an ancient member of the pea family. They're buttery, nutty, and are absolutely delightful in this pasta primavera. This dish is creamy, full of flavor, light, and oh so delicious. Recipe from: Dawn Perry at Bon Appetit INGREDIENTS 3 spring onions, bulbs [...]