You’d never guess a recipe as simple as this one could yield such tasty results. It’s easy, tasty, and makes an absolutely perfect side dish or healthy snack. P.S. Either red beets or golden beets will do. :)

Recipe by: Simply Recipes


  • 2 pounds red beets, medium sized, scrubbed clean, green tops removed
  • 2 teaspoons extra virgin olive oil
  • Salt
  • 1/2 cup balsamic vinegar
  • 2 teaspoons sugar
  • 1 teaspoon grated orange zest
  • Freshly ground black pepper

For full recipe click here.


*The featured image is a stock photo by congerdesign from Pixabay meant to represent this dish.