Cilantro Lime Salad Dressing:
Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator
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Ingredients:
-1 bunch cilantro
-1/3 cup olive oil
-1/2 red onion
-2-4 tb Head Ancho Vinegar (or any white vinegar- add in jalapeno or peppers for added heat if using regular white vinegar)
-salt/ pepper
-1-2 tsp cumin
-2 limes juiced, about 4 tb
Directions:
-In a food processor, blend all ingredients until well combined. Pour into a dressing container or jar and set in the fridge to cool.
-We love this dressing over a salad of chopped romaine or butter lettuce with radishes and cucumbers as a side dish, or adding in black beans or corn and tortilla strips for a complete meal.