INGREDIENTS: 1/4 cup + 1 tbsp Butter or olive oil: We will use this to sauté the onion and make the roux. Broccoli: 1 large head of broccoli, chopped into bite-sized florets. Onion: 1/2 Sweet or White Onion, finely diced. Carrots: 2 carrots, finely diced [...]
Quiche, a beloved French classic, is so quick and simple but offers a delightful combination of flavors and textures, and is perfect for breakfast, lunch or dinner. This easy crustless quiche recipe serves as a blank canvas, allowing you to experiment with various fillings and [...]
Soyrizo Stuffed Baked Sweet Potatoes: Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -2 sweet potatoes or yams, washed -1 package of soyrizo (or chorizo if not doing plant based0 -1 bag frozen corn -1/2 yellow or sweet onion, diced [...]
Cauliflower Steaks with Chimichurri Sauce: Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -1 large head of cauliflower, cut into steaks -1 tb olive oil -salt and pepper to taste For the Sauce: -1 bunch cilantro -1 bunch parsley -3 [...]
Roasted Cauliflower Soup: Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -1-2 heads of cauliflower, chopped -1 large yellow onion, chopped -4 tb olive oil -3 cloves garlic, minced -2 tb dried thyme -salt and pepper -1 32 oz carton [...]
Asian Beef and Mushrooms in Butter Lettuce Cups: Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -1 head of butter lettuce, cleaned well, leaves separated -1 package of ground beef -1 package of shiitake mushrooms -1 package of cremini mushrooms -3 [...]
Stuffed Pasilla Peppers (Vegan) Recipe by: Jennifer Bennett/ SLO Veg Recipe Creator Instagram link click >here Ingredients: -6 pasilla peppers (for 4-6 people, less for fewer people or can save as leftovers) -1 small red onion, sliced in half and then thin slices -2 cups [...]
Stewed White Beans with Tomato, Shallot, and Pesto Recipe by Jennifer Bennett - SLO Veg Ambassador / Recipe Creator Instagram link click > here Ingredients: -2 shallots, sliced into thin rounds -3 cups tomatoes, halved and sliced thin -3 cloves of garlic, minced -2 tb olive [...]
Corn and Cucumber Salad with Chive Dill Vinaigrette: Recipe by Jennifer Bennett - SLO Veg Ambassador / Recipe Creator Instagram link click > here Ingredients: -4 fresh corn on the cob, steamed or boiled to cook and kernels removed from cob -1 large english cucumber, diced -1/4 [...]
Arugula Watermelon Salad with Feta and Jalapeño Recipe by Jennifer Bennett / SLO Veg Ambassador / Recipe Creator Instagram link click > here Ingredients : -1 jalapeno, thinly sliced -1 pack of arugula -1/2 seedless watermelon, diced -1 block feta -salt and pepper -olive oil [...]